Ingredients
✓ 2 crisp apples (such as Granny Smith or Honeycrisp), cored and diced
✓ 2 celery stalks, thinly sliced
✓ 1/2 cup raisins or 1 cup halved grapes (optional)
✓ 3/4 cup toasted walnuts
✓ 1/2 cup mayonnaise
✓ 1/4 cup plain yogurt
✓ 1 tablespoon fresh lemon juice
✓ Salt and pepper, to taste
Instructions
✓ Core and dice the apples.
✓ Thinly slice the celery stalks.
✓ Toast the walnuts in a dry pan until fragrant.
✓ Mix mayonnaise, yogurt, and lemon juice in a bowl for the dressing.
✓ Combine the diced apples, sliced celery, raisins or halved grapes (if using), and toasted walnuts in a large mixing bowl.
✓ Pour the dressing over the salad ingredients and toss to coat evenly.
✓ Season with salt and pepper to taste.
✓ Serve immediately.
Notes
Toasted walnuts give the salad a nutty flavor. Use fresh herbs like mint or parsley to garnish before serving.
- Prep Time: 15
- Category: Appetizer
- Cuisine: American
Nutrition
- Calories: 350
- Sugar: 8
- Sodium: 400
- Fat: 12
- Carbohydrates: 45
- Fiber: 5
- Protein: 15